by rudyards | April 23rd, 2014
Join us on a Thursday of each month as Joe Apa, formerly of T’afia and Plum Easy Kitchens, brings you food carefully paired with beer selections from some of the finest breweries around. Each month features a different brewery and a unique dining experience.
“Beer is the reason I get up every afternoon.” — Anonymous
April Beer Dinner with
Fort Bend Brewing Co.
Bigger*Bolder*Texas Brewed
We are proud to welcome a local favorite Fort Bend Brewing Co. to the 77th Monthly Beer Dinner. Carl Norberg and several more FBBC friends are coming in to talk about brewing, beers and the brewery down in Missouri City, all while pouring: Backyard Blonde Ale, Farmhouse Ale, Lightning IPA, Thunder Stout and Grand Reserve Barleywine. Paired with this awesome line-up of Texas brews will be 5 delectable courses guaranteed to leave you full as a Texas tick! So com’ on and sign-up: Early birds get in for $45/person….stragglers (after April 20th) gets in for $50/person. Hit the Pay pal button or I’m givin’ yur beer to the dog!